Telur Balado Hijau

I got the recipe from Mbak Esther in Abu Dhabi, the master of cooking ^_^

What you need:

• 6-8 boiled eggs
• 8 green chillies
• 2 green tomatoes, cut into 4 or 6
• 1 big onion
• salt & sugar
• 75ml stock
• 1 lemongrass
• 5 kaffir lime leaves
• oil

How to make it:
Mix chillies & tomatoes, then use food processor to make puree.
Heat oil in a pan and then saute the puree, then add egg, leaves & lemongrass. Season with salt and sugar. Add water and let it boil, taste it and add suger & salt if it's needed.
Serve with rice! Delicioussss